Red Velvet Biscotti – a recipe in the name of LOVE.
I love Valentine’s Day. I know some people think it’s a lame holiday…
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We make this Vegan Sun-dried Tomato Cream Cheese whenever we are craving bagels. Every once in a while, we’ll get a baker’s dozen of…
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There’s something about lavender that’s so trendy right now. I’ve been seeing lavender everywhere. Have you ever had a lavender latte before? The first…
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Vegan Breakfast Tacos – If you don’t like tacos, you can leave now.
I was going to say just kidding, but then I realized nobody…
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Tofu scramble is something that we probably eat every weekend. We really really really LOVE tofu scramble. And this recipe isn’t your standard “throw…
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To get through the rainy days we’ve been having in Colorado lately, I made the perfect rainy day treat, vegan almond biscotti! There’s no…