Round-ups – Pasta-based Vegan Recipes https://www.pastabased.com Vegan Italian Recipes Sun, 01 Dec 2019 01:52:30 +0000 en-US hourly 1 https://wordpress.org/?v=6.4.1 https://www.pastabased.com/wp-content/uploads/2017/11/Site-Icon1-100x100.png Round-ups – Pasta-based Vegan Recipes https://www.pastabased.com 32 32 7 Vegan Super Bowl Recipes https://www.pastabased.com/vegan-superbowl-snacks/ https://www.pastabased.com/vegan-superbowl-snacks/#respond Sat, 02 Feb 2019 08:11:26 +0000 http://www.pastabased.com/?p=2678 7 Vegan Super Bowl Recipes

Are you ready for the super bowl tomorrow? Hopefully you have a bunch of vegan snacks to hold you over. To help you out, we compiled a list of all our favorite recipes that would be perfect for the game. Check it out:

1. Vegan Jalapeño Poppers:

An easy, cheesy, spicy appetizer. Fresh jumbo jalapeños stuffed with vegan ricotta cheese, freshly chopped red onion, and scratch-made vegan sausage crumbles.

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Vegan 4th of July Recipes https://www.pastabased.com/vegan-4th-of-july-recipes/ https://www.pastabased.com/vegan-4th-of-july-recipes/#respond Sat, 30 Jun 2018 19:03:13 +0000 http://www.pastabased.com/?p=1661 Vegan 4th of July Recipes

It’s 4th of July weekend! We put together a round-up of all our favorite recipes to help you celebrate the occasion with. Sliders, pasta salad, and cupcakes – oh my! What a great weekend this is going to be.

1. Vegan Tempeh Sliders

Bake or grill the homemade vegan tempeh patty and serve on toasted slider buns. Then, spread on some basil pesto and homemade tomato sauce.

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World Pasta Day 2017 https://www.pastabased.com/world-pasta-day-2017/ https://www.pastabased.com/world-pasta-day-2017/#respond Wed, 25 Oct 2017 03:37:50 +0000 http://www.pastabased.com/?p=2095 World Pasta Day 2017

World Pasta Day – a day I never even knew existed until recently.  I guess you could say we kind of  like pasta, so it would only make sense for us to compile our recipes in celebration.  Did you know, Italy exports 1.7 million tons of pasta per year?  Not only that, but Italians themselves eat, on average, over sixty pounds of pasta per year!*  Whether we come close to that personally is hard to say, but we for damn sure give it our best effort.

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