Red Velvet Biscotti – a recipe in the name of LOVE.

I love Valentine’s Day. I know some people think it’s a lame holiday but, for me, it’s always been so much fun to celebrate.

Growing up, I remember coming home from school to find a box of chocolates with my name on it. My parents would always give me and my siblings valentine’s day cards and chocolates every year.

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We make this Vegan Sun-dried Tomato Cream Cheese whenever we are craving bagels. Every once in a while, we’ll get a baker’s dozen of bagels from our local bagel shop and throw them in the freezer. This way, we have plenty of bagels for whenever we need a quick, filling breakfast.

There are a couple vegan cream cheese brands that we used to love getting at the store: Go Veggie and Kite Hill are some good ones.

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There’s something about lavender that’s so trendy right now. I’ve been seeing lavender everywhere. Have you ever had a lavender latte before? The first time I had a lavender latte was maybe a year ago. I thought it would be totally weird, lavender and coffee? ehhhhh.. I dunnooo… but I was HOOKED after the first sip. Now anytime I go into a coffee shop and they have lavender on the menu, you know I’m getting a pump or two.

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