How vegan whipped cream became a staple in our house…
I used to be a pro at making whipped cream and, to be real, I…
How vegan whipped cream became a staple in our house…
I used to be a pro at making whipped cream and, to be real, I…
Orzo Salad – a quintessential summer salad. I mean, what’s the point of a summer BBQ if you’re not going to have some side…
Soooo… Matt ordered a tofu press. Yep. And then I whined to him about how it was so unnecessary, a waste of money, and…
It’s easy to make a flax egg and it’s a great substitute when you need something binding in a recipe or you need an…
Grilled Vegan Tempeh Sliders. The first time I tried tempeh, I was like, “Whaaaaaaat!? This is delicious! I love tempeh!” Which is generally not…
Confession: before going vegan I’ve never heard of Seitan before. Nowadays, I hail Seitan every time I see it on the menu ;)!
Going vegan…
This recipe makes a creamy, nutty, cashew cheese sauce that we can’t get enough of. The secret that will take your cashew sauce to…